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	<title>Comments on: Will Work For Food</title>
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	<link>http://veryculinary.com/2009/07/06/will-work-for-food/</link>
	<description>It&#039;s all about the Food.</description>
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		<title>By: TEB</title>
		<link>http://veryculinary.com/2009/07/06/will-work-for-food/comment-page-1/#comment-1010</link>
		<dc:creator>TEB</dc:creator>
		<pubDate>Tue, 21 Jul 2009 03:38:20 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=2305#comment-1010</guid>
		<description>A lot of CSAs will give you free food in exchange for help on the farm. Check out those around you to see if they&#039;re able to do some sort of exchange. Also, on the Ramen angle, I often either make pasta or ramen (as pasta, drained), and add frozen (on sale) veggies and a hard boiled egg. Super-good and not awful for you.

I also like the blog &quot;Cheap, Healthy, Good&quot; (not affiliated)

Good luck!</description>
		<content:encoded><![CDATA[<p>A lot of CSAs will give you free food in exchange for help on the farm. Check out those around you to see if they&#8217;re able to do some sort of exchange. Also, on the Ramen angle, I often either make pasta or ramen (as pasta, drained), and add frozen (on sale) veggies and a hard boiled egg. Super-good and not awful for you.</p>
<p>I also like the blog &#8220;Cheap, Healthy, Good&#8221; (not affiliated)</p>
<p>Good luck!</p>
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		<title>By: Stacy</title>
		<link>http://veryculinary.com/2009/07/06/will-work-for-food/comment-page-1/#comment-966</link>
		<dc:creator>Stacy</dc:creator>
		<pubDate>Mon, 13 Jul 2009 13:25:41 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=2305#comment-966</guid>
		<description>If you&#039;re in Minneapolis, also try Aldi stores. They&#039;re open limited hours, only take cash, and don&#039;t sell everything, so they sell it cheap. Depending on where you do your shopping, try SuperTarget. I was shocked by how much cheaper some items are at Target! To help you keep track, start a &lt;a href=&quot;http://organizedhome.com/make-price-book-save-money&quot; rel=&quot;nofollow&quot;&gt;price book&lt;/a&gt; and note whether things were on sale. Just tracking a few staples has helped me plan my groceries much better.

And to reiterate: farmer&#039;s market and ethnic groceries. My husband and I hit up United Noodles and Coastal Seafood and made sushi at home for a fraction of the price of going out! The prices for spices and rice at the Asian grocery is significantly lower.</description>
		<content:encoded><![CDATA[<p>If you&#8217;re in Minneapolis, also try Aldi stores. They&#8217;re open limited hours, only take cash, and don&#8217;t sell everything, so they sell it cheap. Depending on where you do your shopping, try SuperTarget. I was shocked by how much cheaper some items are at Target! To help you keep track, start a <a href="http://organizedhome.com/make-price-book-save-money" rel="nofollow">price book</a> and note whether things were on sale. Just tracking a few staples has helped me plan my groceries much better.</p>
<p>And to reiterate: farmer&#8217;s market and ethnic groceries. My husband and I hit up United Noodles and Coastal Seafood and made sushi at home for a fraction of the price of going out! The prices for spices and rice at the Asian grocery is significantly lower.</p>
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		<title>By: Tatiana</title>
		<link>http://veryculinary.com/2009/07/06/will-work-for-food/comment-page-1/#comment-931</link>
		<dc:creator>Tatiana</dc:creator>
		<pubDate>Wed, 08 Jul 2009 18:41:15 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=2305#comment-931</guid>
		<description>Hi I didn&#039;t have time to read through the comments, so I&#039;m sorry if I&#039;m repeating anyone, but if you don&#039;t want to eliminate good food from your diet and start shopping at walmart for meat (my all time horror story), then cultivate your local farmers. Seriously, you can get excellent, organic, free-range meats and veggies for a huge discount. I&#039;d recommend getting bulk cases of what&#039;s in season and canning up pasta sauce, tomatoes, pickles, salsas. You can can soups and stews, etc. Get your meat in bulk too - split a cow with a friend or something. Unbelievably cheaper than supermarket rates and super healthy too.</description>
		<content:encoded><![CDATA[<p>Hi I didn&#8217;t have time to read through the comments, so I&#8217;m sorry if I&#8217;m repeating anyone, but if you don&#8217;t want to eliminate good food from your diet and start shopping at walmart for meat (my all time horror story), then cultivate your local farmers. Seriously, you can get excellent, organic, free-range meats and veggies for a huge discount. I&#8217;d recommend getting bulk cases of what&#8217;s in season and canning up pasta sauce, tomatoes, pickles, salsas. You can can soups and stews, etc. Get your meat in bulk too &#8211; split a cow with a friend or something. Unbelievably cheaper than supermarket rates and super healthy too.</p>
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		<title>By: Sharon</title>
		<link>http://veryculinary.com/2009/07/06/will-work-for-food/comment-page-1/#comment-930</link>
		<dc:creator>Sharon</dc:creator>
		<pubDate>Wed, 08 Jul 2009 14:17:38 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=2305#comment-930</guid>
		<description>Other thoughts....  Savings can be had in the kitchen with items other than food.  Reuse those heavy duty plastic zip lock bags as many times as you can.  Not only saves money but helps the environment by not filling up the landfill.  Use glass jars for storage.  

Green salad with dinner helps fill you up and is very healthy too.</description>
		<content:encoded><![CDATA[<p>Other thoughts&#8230;.  Savings can be had in the kitchen with items other than food.  Reuse those heavy duty plastic zip lock bags as many times as you can.  Not only saves money but helps the environment by not filling up the landfill.  Use glass jars for storage.  </p>
<p>Green salad with dinner helps fill you up and is very healthy too.</p>
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		<title>By: krysta</title>
		<link>http://veryculinary.com/2009/07/06/will-work-for-food/comment-page-1/#comment-928</link>
		<dc:creator>krysta</dc:creator>
		<pubDate>Wed, 08 Jul 2009 00:46:08 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=2305#comment-928</guid>
		<description>oh crap... my heart sinks when i hear about anybody getting laid off. we&#039;ve been through it and it is rough so first of all i hope the horizon comes quickly. if you have a cute 3 year old i&#039;m sure you can use it to your advantage babies can sell everything! we ate lots of rice and beans and eggs.</description>
		<content:encoded><![CDATA[<p>oh crap&#8230; my heart sinks when i hear about anybody getting laid off. we&#8217;ve been through it and it is rough so first of all i hope the horizon comes quickly. if you have a cute 3 year old i&#8217;m sure you can use it to your advantage babies can sell everything! we ate lots of rice and beans and eggs.</p>
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