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	<title>Comments on: Mint Oreo Truffle Balls</title>
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	<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/</link>
	<description>It&#039;s all about the Food.</description>
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		<title>By: Recipe of the Week: Oreo Therapy &#171; Tales of a Clyde Woman</title>
		<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/comment-page-1/#comment-8556</link>
		<dc:creator>Recipe of the Week: Oreo Therapy &#171; Tales of a Clyde Woman</dc:creator>
		<pubDate>Mon, 26 Sep 2011 11:52:54 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=5034#comment-8556</guid>
		<description>[...] Or in some refreshing Mint Oreo Truffle Balls: [...]</description>
		<content:encoded><![CDATA[<p>[...] Or in some refreshing Mint Oreo Truffle Balls: [...]</p>
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		<title>By: Cheryl</title>
		<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/comment-page-1/#comment-2616</link>
		<dc:creator>Cheryl</dc:creator>
		<pubDate>Mon, 08 Mar 2010 16:38:48 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=5034#comment-2616</guid>
		<description>Drool. The mint version would make these really great for St. Patty&#039;s Day.</description>
		<content:encoded><![CDATA[<p>Drool. The mint version would make these really great for St. Patty&#8217;s Day.</p>
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		<title>By: Maryann</title>
		<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/comment-page-1/#comment-2614</link>
		<dc:creator>Maryann</dc:creator>
		<pubDate>Mon, 08 Mar 2010 14:45:09 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=5034#comment-2614</guid>
		<description>I had these at a party a few months back - made with regular oreos - and they were so great. Made them myself with success. I highly recommend sticking to the freezer instructions because the &quot;dough&quot; is much easier to work with. I like the mint idea.</description>
		<content:encoded><![CDATA[<p>I had these at a party a few months back &#8211; made with regular oreos &#8211; and they were so great. Made them myself with success. I highly recommend sticking to the freezer instructions because the &#8220;dough&#8221; is much easier to work with. I like the mint idea.</p>
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		<title>By: Amy</title>
		<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/comment-page-1/#comment-2609</link>
		<dc:creator>Amy</dc:creator>
		<pubDate>Mon, 08 Mar 2010 13:52:50 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=5034#comment-2609</guid>
		<description>&lt;strong&gt;Pam &lt;/strong&gt; - I&#039;m sick just thinking about having to do it again in 4 weeks.

&lt;strong&gt;Melissa &lt;/strong&gt; - Trying to take it one day at a time. And have medication close by.

&lt;strong&gt;Daphne &lt;/strong&gt; - These are good for anytime. Even breakfast ;-)

&lt;strong&gt;Memoria &lt;/strong&gt; - Thanks for stopping by! Just remove about 1/4 cup out of the crumb mixture, before you add the cream cheese, sprinkle over the melted chocolate before it hardens.</description>
		<content:encoded><![CDATA[<p><strong>Pam </strong> &#8211; I&#8217;m sick just thinking about having to do it again in 4 weeks.</p>
<p><strong>Melissa </strong> &#8211; Trying to take it one day at a time. And have medication close by.</p>
<p><strong>Daphne </strong> &#8211; These are good for anytime. Even breakfast ;-)</p>
<p><strong>Memoria </strong> &#8211; Thanks for stopping by! Just remove about 1/4 cup out of the crumb mixture, before you add the cream cheese, sprinkle over the melted chocolate before it hardens.</p>
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	<item>
		<title>By: Memoria</title>
		<link>http://veryculinary.com/2010/03/01/mint-oreo-truffle-balls/comment-page-1/#comment-2608</link>
		<dc:creator>Memoria</dc:creator>
		<pubDate>Mon, 08 Mar 2010 06:53:33 +0000</pubDate>
		<guid isPermaLink="false">http://veryculinary.com/_blog/?p=5034#comment-2608</guid>
		<description>I love the additional chocolate and crumbs on the balls. Woah!</description>
		<content:encoded><![CDATA[<p>I love the additional chocolate and crumbs on the balls. Woah!</p>
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