Happy Thursday, friends!
Who says s’mores have to be relegated to camping or the summer? That would mean we’d need to wait 9 more months to enjoy them. Pffft. No way!
Don’t worry, though. I gotcha covered. I made Kit-Kat S’mores Bars to be enjoyed all year long.
And p.s. – they are an excellent way to use up left-over Halloween candy (if there is such a thing.)
Head on over to In Katrina’s Kitchen for the easy recipe!
And p.p.s. Have you taken my reader survey yet? It’s quick and you might win a $50 Amazon gift card!