Archive for May, 2014
Broccoli Spaghetti
Ingredients: Directions: Cook pasta according to its package tips. Meanwhile, steam the broccoli. As an alternative, you can boil the broccoli for 3 – 4 minutes in the water. It should be half-boiled. […]
Chia Seed Pudding with Coconut Milk
Ingredients for Chia Seed Pudding DIRECTIONS FOR COOKING: Add some chia seeds to the yoghurt and leave at least for 3 hours, preferably overnight. The seeds will swell by 10 […]
Spinach quiche with sausage
Ingredients: Directions: Mix flour with salt. Chop cold butter, add water and gather dough into a ball, do not knead. Put in the fridge for 30 minutes. Spread previously fried chopped […]
who makes the tastiest pies in my life, and my mother, who makes a breath-taking lasagna... Between my kitchen loving mom and grandma, the clinking cake pans, and heat from the oven, it became clear that cooking is in my heart! This space is where I happily share my passion for all dishes which I like; tasty and rich, in hope that you will find pleasure and get enjoy!