Chocolate-Raspberry Pops

Chocolate-Raspberry Pops #popsicles #chocolate

by Amy Flanigan on August 7, 2014 · 7 comments

Some things just go together.

Bread and butter. Cookies and milk. Peanut butter and jelly. Chocolate and fruit. Chocolate and… everything.

When I buy ice cream, I always get a chocolate-y version for Paul and Haley. And a fruit version for me and Trevor.

Chocolate-Raspberry Pops #popsicles #chocolate

These popsicles are a good compromise for all of us. I sure didn’t hear any complaints! 

Chocolate-Raspberry Pops
Makes 8
Prep time: 10 minutes
Freeze time: 6 hours

Ingredients
• 1 (6 ounce) container vanilla yogurt
• 3/4 cup milk
• 1/4 cup chocolate syrup
• 2 cups frozen raspberries

Directions
Place yogurt, milk, chocolate syrup, and raspberries in a blender. Give it a whirl until every thing is thoroughly smooth and combined. Pour mixture into popsicle molds

Freeze for 1 hour, place sticks in the molds, and continue to freeze for at least 5 hours.

To remove pops, run hot water over the outsides of the molds for a few seconds, then gently pull the sticks.

Note: this popsicle recipe was created using a standard bar-shaped mold, each holding about 1/3 cup. If you are using a different mold, you might need to adjust the ingredients.

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Make sure you check out these other popsicle recipes!

Popsicle Recipes from Very Culinary

Root Beer Float Pops
Orange Creamsicles
Blackberry Cheesecake Pops
Strawberry Jam Pops

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{ 7 comments… read them below or add one }

Jen @ Jen's Favorite Cookies August 11, 2014 at 7:24 am

Chocolate and everything! I totally agree!
These look delicious, by the way. My family would LOVE these!

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Carla August 10, 2014 at 6:05 pm

Yes!! I love chocolate and raspberry together. I even have that popsicle mold ;)

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Joanne August 10, 2014 at 7:23 am

I definitely prefer my chocolate with a hefty dose of fruit! Love how with these popsicles I get a bit of both in every bite!

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Dani H August 8, 2014 at 2:34 am

How can you go wrong with chocolate and raspberries? You can’t! I love that you have the genius foodie mind that comes up with recipes I can actually make and that taste so fabulous!

I hope you and the family are enjoying the end of summer! xo

Reply

Amy @Very Culinary August 8, 2014 at 8:09 am

I just know what I like! And apparently you have the taste buds! Summer flew by, as always. Waaaaaaa :/ Thank you, Dani <3

Reply

kate August 7, 2014 at 6:29 am

it doesnt mention the raspberrys?

Reply

Amy @Very Culinary August 7, 2014 at 7:08 am

Hi Kate! Whoops! I had it in the ingredients and obviously forgot to include it in the directions. All fixed! Everything just goes in the blender at once. Enjoy!

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