Heads-up burger lovers! July is your month hosted by Kita from Girl Carnivore – 31 days of bloggers sharing different recipes. It probably goes without saying that my menu the last […]
My constant struggle in summer is not wanting to turn on the oven or stove…but also wanting to use my outdoor grill. No biggie, right? Except it’s 105 degrees with […]
There are two types of vacations: the kind with your kids, and the kind without. One could argue that a vacation with your kids, however, isn’t really a vacation. Unless […]
I have so many awesome recipes to share with you that it’s a weekly struggle trying to decide which one to post first. #FoodBloggerProblems I know, I know. It’s 100 […]
Apparently I like cleaning my outdoor grill about as much as I like cleaning my oven (otherwise known as almost never) – because I had another gas fire while grilling […]
I’m a sucker for any dish with “Hawaiian” in the name. Chances are it’s going to involve pineapple juice and brown sugar, so what’s not to love? After raving about […]
Hamburgers, whole trout, BBQ chicken breasts, brats, baby back ribs, shrimp…they know my grill well. But for some reason, I rarely just grill a steak. I don’t know why. But […]
I may not be very skilled at making a pie crust, and I still struggle with phyllo dough, and yes, I could use A LOT more practice with roasting a […]
Where I am, summer weather hit a long time ago. But this past weekend I officially made the shift, swopping out the long sleeved shirts and pants for shorts and […]
End of August always seems about the time when a lot of people start longing for cooler temperatures and Fall recipes – kids are back in school, they’re tired of […]
The second I saw these, I knew I’d be bumping something else off of the current week’s planned for and already bought ingredients. I needed to make them - with some […]
I calculated that I probably waste about $145 a year in bananas that go bad before I eat them or freeze them…so black, there’s no salvaging them for anything tasty. […]
There’s an independent pizza joint down the street from us that serves up really good whole wheat crust and super fresh toppings. Non-traditional type pizza, some with an unusual mix […]
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