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	<title>very culinary &#187; Pasta</title>
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	<link>http://veryculinary.com</link>
	<description>It&#039;s all about the Food.</description>
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		<title>Threaded Spaghetti Hot Dog Bites</title>
		<link>http://veryculinary.com/2011/10/27/threaded-spaghetti-hot-dog-bites/</link>
		<comments>http://veryculinary.com/2011/10/27/threaded-spaghetti-hot-dog-bites/#comments</comments>
		<pubDate>Thu, 27 Oct 2011 15:31:13 +0000</pubDate>
		<dc:creator>Amy</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[hot dogs]]></category>
		<category><![CDATA[spaghetti]]></category>

		<guid isPermaLink="false">http://veryculinary.com/?p=10619</guid>
		<description><![CDATA[The saying &#8220;behind every great man, there&#8217;s an even better woman&#8221; &#8211; um, totally true (wink.) But, truth be told, behind all my awesomeness (snort), I&#8217;ve got a pretty great [...]]]></description>
			<content:encoded><![CDATA[<p><a class="post_image_link" href="http://veryculinary.com/2011/10/27/threaded-spaghetti-hot-dog-bites/" title="Permanent link to Threaded Spaghetti Hot Dog Bites"><img class="post_image alignnone remove_bottom_margin" src="http://veryculinary.com/wp-content/uploads/2011/10/Threaded-Spaghetti-Hot-Dog-Bites_blog.jpg" width="500" height="332" alt="Post image for Threaded Spaghetti Hot Dog Bites" /></a>
</p><p>The saying &#8220;behind every great man, there&#8217;s an even better woman&#8221; &#8211; um, totally true (wink.) But, truth be told, behind all my awesomeness (snort), I&#8217;ve got a pretty great man…who shares the potato chips, vacuums, and most importantly, who <del>wastes</del> spends a lot of time on the internet and finds me all kinds of fabulously<del></del> silly food ideas. <br/>(...)<br/>Continue reading <a href="http://veryculinary.com/2011/10/27/threaded-spaghetti-hot-dog-bites/">Threaded Spaghetti Hot Dog Bites</a><br/></p>
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<br/>

© <a href="http://veryculinary.com/" target="_blank">Very Culinary</a>, 2011. All rights reserved.]]></content:encoded>
			<wfw:commentRss>http://veryculinary.com/2011/10/27/threaded-spaghetti-hot-dog-bites/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Turkey and Vegetable Chow Fun</title>
		<link>http://veryculinary.com/2011/09/27/turkey-and-vegetable-chow-fun/</link>
		<comments>http://veryculinary.com/2011/09/27/turkey-and-vegetable-chow-fun/#comments</comments>
		<pubDate>Tue, 27 Sep 2011 15:06:57 +0000</pubDate>
		<dc:creator>Amy</dc:creator>
				<category><![CDATA[Non-Dairy]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[chili sauce]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[sesame oil]]></category>

		<guid isPermaLink="false">http://veryculinary.com/?p=10385</guid>
		<description><![CDATA[Boy oh boy. Mushrooms and eggplant get shunned. A lot. I mention them on the blog and BOOM! everyone comes out of the woodwork with conviction. Mention them on Facebook, [...]]]></description>
			<content:encoded><![CDATA[<p><a class="post_image_link" href="http://veryculinary.com/2011/09/27/turkey-and-vegetable-chow-fun/" title="Permanent link to Turkey and Vegetable Chow Fun"><img class="post_image alignnone remove_bottom_margin" src="http://veryculinary.com/wp-content/uploads/2011/09/Turkey-Vegetable-Chow-Fun_blog.jpg" width="500" height="332" alt="Post image for Turkey and Vegetable Chow Fun" /></a>
</p><p>Boy oh boy. Mushrooms and eggplant get shunned. A lot. I mention them on the blog and <em>BOOM!</em> everyone comes out of the woodwork with conviction. Mention them on Facebook, and <em>KA-POW!</em> silent readers decide it&#8217;s time to speak up.</p>
<p>Sigh. The poor mushroom is cursed with being labeled a fungus. And eggplants are rarely used in anything other than Eggplant Parmesan (which is never prepared well.) What chance do either of them have? <br/>(...)<br/>Continue reading <a href="http://veryculinary.com/2011/09/27/turkey-and-vegetable-chow-fun/">Turkey and Vegetable Chow Fun</a><br/></p>
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<br/>

© <a href="http://veryculinary.com/" target="_blank">Very Culinary</a>, 2011. All rights reserved.]]></content:encoded>
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		<slash:comments>18</slash:comments>
		</item>
		<item>
		<title>Pasta with Pea and Parsley Pesto</title>
		<link>http://veryculinary.com/2011/09/20/pasta-with-pea-and-parsley-pesto/</link>
		<comments>http://veryculinary.com/2011/09/20/pasta-with-pea-and-parsley-pesto/#comments</comments>
		<pubDate>Tue, 20 Sep 2011 15:35:58 +0000</pubDate>
		<dc:creator>Amy</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Martha Stewart]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[Parmesan]]></category>
		<category><![CDATA[peas]]></category>

		<guid isPermaLink="false">http://veryculinary.com/?p=10310</guid>
		<description><![CDATA[I know the temperatures have shifted across most parts of the country. But here, it&#8217;s still in the 90&#8242;s. I don&#8217;t care that it&#8217;s September and everyone&#8217;s starting to talk [...]]]></description>
			<content:encoded><![CDATA[<p><a class="post_image_link" href="http://veryculinary.com/2011/09/20/pasta-with-pea-and-parsley-pesto/" title="Permanent link to Pasta with Pea and Parsley Pesto"><img class="post_image alignnone remove_bottom_margin" src="http://veryculinary.com/wp-content/uploads/2011/09/Pasta-with-Pea-and-Parsley-Pesto_blog.jpg" width="500" height="332" alt="Post image for Pasta with Pea and Parsley Pesto" /></a>
</p><p>I know the temperatures have shifted across most parts of the country. But here, it&#8217;s still in the 90&#8242;s. I don&#8217;t care that it&#8217;s September and everyone&#8217;s starting to talk about Fall recipes. I&#8217;m not ready for soups and stews. Forgive me? I&#8217;ll get there. Just not yet.</p>
<p>Honestly, I think this pasta dish was in the spring issue of Everyday Food…and I&#8217;m still making it. Further proof I&#8217;m not exactly a seasonal cook. Also? Pasta and peas are good all year round. It&#8217;s true. <br/>(...)<br/>Continue reading <a href="http://veryculinary.com/2011/09/20/pasta-with-pea-and-parsley-pesto/">Pasta with Pea and Parsley Pesto</a><br/></p>
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<br/>

© <a href="http://veryculinary.com/" target="_blank">Very Culinary</a>, 2011. All rights reserved.]]></content:encoded>
			<wfw:commentRss>http://veryculinary.com/2011/09/20/pasta-with-pea-and-parsley-pesto/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Wild Mushroom Ravioli with Asparagus and Cream &#8211; and a Pasta Prima Giveaway</title>
		<link>http://veryculinary.com/2011/08/11/wild-mushroom-ravioli-with-asparagus-and-cream-and-a-pasta-prima-giveaway/</link>
		<comments>http://veryculinary.com/2011/08/11/wild-mushroom-ravioli-with-asparagus-and-cream-and-a-pasta-prima-giveaway/#comments</comments>
		<pubDate>Thu, 11 Aug 2011 16:13:28 +0000</pubDate>
		<dc:creator>Amy</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Products and Giveaways]]></category>
		<category><![CDATA[Vegetarian]]></category>

		<guid isPermaLink="false">http://veryculinary.com/?p=10198</guid>
		<description><![CDATA[Is it Tuesday already? Nah, it&#8217;s Thursday. Don&#8217;t worry, you&#8217;re not going crazy. Now you know something&#8217;s cookin&#8217; when I post more than once a week in the summer time. [...]]]></description>
			<content:encoded><![CDATA[<p><a class="post_image_link" href="http://veryculinary.com/2011/08/11/wild-mushroom-ravioli-with-asparagus-and-cream-and-a-pasta-prima-giveaway/" title="Permanent link to Wild Mushroom Ravioli with Asparagus and Cream &#8211; and a Pasta Prima Giveaway"><img class="post_image alignnone remove_bottom_margin" src="http://veryculinary.com/wp-content/uploads/2011/08/Wild-Mushroom-Ravioli-with-Asparagus_blog.jpg" width="500" height="332" alt="Post image for Wild Mushroom Ravioli with Asparagus and Cream &#8211; and a Pasta Prima Giveaway" /></a>
</p><p>Is it Tuesday already? Nah, it&#8217;s Thursday. Don&#8217;t worry, you&#8217;re not going crazy. Now you know something&#8217;s cookin&#8217; when I post more than once a week in the summer time.</p>
<p>It&#8217;s pasta! Really good pasta. And a chance to win some. <br/>(...)<br/>Continue reading <a href="http://veryculinary.com/2011/08/11/wild-mushroom-ravioli-with-asparagus-and-cream-and-a-pasta-prima-giveaway/">Wild Mushroom Ravioli with Asparagus and Cream &#8211; and a Pasta Prima Giveaway</a><br/></p>
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<br/>

© <a href="http://veryculinary.com/" target="_blank">Very Culinary</a>, 2011. All rights reserved.]]></content:encoded>
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		<slash:comments>26</slash:comments>
		</item>
		<item>
		<title>Pasta with Zucchini and Mushrooms</title>
		<link>http://veryculinary.com/2011/08/02/pasta-with-zucchini-and-mushrooms/</link>
		<comments>http://veryculinary.com/2011/08/02/pasta-with-zucchini-and-mushrooms/#comments</comments>
		<pubDate>Tue, 02 Aug 2011 16:26:38 +0000</pubDate>
		<dc:creator>Amy</dc:creator>
				<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[squash]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://veryculinary.com/?p=10116</guid>
		<description><![CDATA[So, we&#8217;re getting organized. Our new place is feeling less like a house and more like a home every day. And what would a home be without music? A little [...]]]></description>
			<content:encoded><![CDATA[<p><a class="post_image_link" href="http://veryculinary.com/2011/08/02/pasta-with-zucchini-and-mushrooms/" title="Permanent link to Pasta with Zucchini and Mushrooms"><img class="post_image alignnone remove_bottom_margin" src="http://veryculinary.com/wp-content/uploads/2011/08/Pasta_Zucchini_Mushrooms_blog.jpg" width="500" height="332" alt="Post image for Pasta with Zucchini and Mushrooms" /></a>
</p><p>So, we&#8217;re getting organized. Our new place is feeling less like a house and more like a home every day. And what would a home be without music? A little Pink being angry to boogie to while I&#8217;m washing the counter tops. Or Weird Al. Or Michael Jackson playing while I clean the toilets. Did I mention that along with my glorious walk-in pantry, the original owner of this house decided to upgrade with surround sound speakers put into the ceiling? It&#8217;s, in a word, AWESOME. <br/>(...)<br/>Continue reading <a href="http://veryculinary.com/2011/08/02/pasta-with-zucchini-and-mushrooms/">Pasta with Zucchini and Mushrooms</a><br/></p>
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<br/>

© <a href="http://veryculinary.com/" target="_blank">Very Culinary</a>, 2011. All rights reserved.]]></content:encoded>
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		<slash:comments>19</slash:comments>
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