Sandwiches/Wraps/Flatbread

Roast Chicken, 2 Ways

16 comments August 10, 2009

I can’t quite remember when the markets started carrying these gems, but I’ve been devoted ever since. I’m talking about the roast chickens they have slow cooking for hours. Some [...]

Grilled Muenster Cheese with Turkey and Tomato

10 comments April 8, 2009

Seems like everything gets it’s “own month” dedication these days. And apparently the grilled cheese sandwich takes center stage for April. That’s right, April is National Grilled Cheese Month. Who [...]

Grilled Fontina with Grapes on Ciabatta

9 comments March 29, 2009

I met a woman a few weeks ago who said to me, “I don’t really care for cheese.” My head started to whirl. Had she said she didn’t like bread, [...]

Sloppy Joe Sliders

2 comments January 24, 2009

I know the foodie purist and cook would never consider using anything from a can, and Sandra Lee is considered the Devil. But I’m totally in favor of reaching for [...]

Salmon Burgers with Greek Yogurt and Dill

8 comments January 6, 2009

Think salmon is only good for fancy meals? Think again. Finely diced and combined with lemon, scallions, and horseradish, it is perfect served on a bun. Broiling them creates a [...]

Pulled Pork

1 comment January 6, 2009

Let’s talk pulled-pork, shall we? You can order pulled pork in a lot of restaurants, buy pre-made pulled pork at the market, or make your own. But the fact remains, [...]

Turkey Burgers with Mango

0 comments January 6, 2009

When Paul sees me defrosting ground turkey meat, he gets all excited with the hope I’m making these burgers. So moist and flavorful. Sometimes I forgo the bun and all [...]

ABCLT Wraps

1 comment January 6, 2009

Fact: I would follow the scent of bacon for miles without even realizing it. Fact: I love BLT sandwiches. Fact: I also love avocado and cucumber. Fact: I’m on an [...]

Hummus and Veggie Turkey Wrap

1 comment January 5, 2009

Great little lunch or dinner wrap. Add variety by changing the type of meat or bell pepper. Or leave out the meat and include more veggies, for a vegetarian meal. [...]

Next Entries →