Apple crumble squares
Ingredients
- Flour which is all purpose 3 cups
- brown sugar 3/4 cup
- Sugar which is granulated 1/4 cup
- cinnamon two teaspoons
- Salt 1/4 teaspoon
- 1 egg
- Cut pieces of butter which is unsalted 1 cup
- Sugar which is granulated 1/2 cup
- cornstarch two teaspoons
- Medium apples 4 grated peeled and cored
Instructions
Oven should be at 375 degree. A pan of 9 x 13 pan should be greased.
Taking a small you should combine granulated sugar, flour, cinnamon, brown sugar, and salt. The help of pastry blend should be taken to mix butter and egg. You should make clumps that are sized like pea to make apple squares with crumb topping. In the pan you need to press half of this.
Stir corn starch and half cup of granulated sugar. The apples should be free from water. It is then to be mixed with sugar. The crust should be sprinkled with this mix. The apple tops should have the crumbled dough.
Baking must be done until the upper surface is golden or for thirty minutes. Before cutting it into easy apple squares it must be cooled.
who makes the tastiest pies in my life, and my mother, who makes a breath-taking lasagna... Between my kitchen loving mom and grandma, the clinking cake pans, and heat from the oven, it became clear that cooking is in my heart! This space is where I happily share my passion for all dishes which I like; tasty and rich, in hope that you will find pleasure and get enjoy!