Archive for 2014
Snowcap Meringues
INGREDIENTS DIRECTIONS Grease the 23-inch baking pan with non-stick spray. Lay some parchment paper on the bottom and grease again with non-stick spray. In a small glass bowl, mix 3/4 cup water and gelatin. […]
Sauteed mushrooms with onion
Ingredients Cooking directions First, you need to heat oil and butter in high temperature in a large sauté pan. Then you need to pour in the […]
Stuffed zucchini boates
Serves: 6 Prep:20 minutes Cook:40 minutes Wash the white zucchini squashes, cut in the form of glasses, remove seeds with pulp. Add a pinch of salt to taste. Grate the carrot with […]
Cheesy pull apart bread
DIRECTIONS FOR COOKING Melt the butter in a frying pan. Add sliced mushrooms, in 4-5 minutes once the mushrooms give water, add some thyme and cook for another 2-3 minutes. Remove the […]
Beef and broccoli recipe
Ingredients: Directions: Slice the steak into small pieces. Mix the vinegar, soy sauce, juice, sugar, pepper and salt in a separate bowl. Pass the garlic through the frog and add to the bowl. Soak […]
Chicken salad sandwich with grapes
Directions First take a medium bowl and mix some mayo, mustard and yoghurt together. Then gently fold in the pecan, grapes, apple, and chicken. Then season with salt and pepper. Later cut some […]
Broccoli Spaghetti
Ingredients: Directions: Cook pasta according to its package tips. Meanwhile, steam the broccoli. As an alternative, you can boil the broccoli for 3 – 4 minutes in the water. It should be half-boiled. […]
Chia Seed Pudding with Coconut Milk
Ingredients for Chia Seed Pudding DIRECTIONS FOR COOKING: Add some chia seeds to the yoghurt and leave at least for 3 hours, preferably overnight. The seeds will swell by 10 […]
Spinach quiche with sausage
Ingredients: Directions: Mix flour with salt. Chop cold butter, add water and gather dough into a ball, do not knead. Put in the fridge for 30 minutes. Spread previously fried chopped […]
Oven Roasted Cauliflower with Garlic
Divide the cauliflower into florets. Finely chop the parsley. Grease with olive oil the bottom of a large frying pan and add cauliflower. Sprinkle 1 tablespoon of water and cover tightly with […]
Cabbage Skillet with Sausage
Ingredients needed for our easy to cook kielbasa & cabbage skillet Directions Peel the potatoes and cut into large slices. Pour slowly vegetable oil in a large kettle, so that it closed the […]
Salmon piccata
Ingredients: Directions: Salt and pepper the fish to taste. Grind the almonds. Mix with the breadcrumbs. Dredge the fish in the almond flour mixture to coat. Pour 2 tablespoons vegetable oil into the […]
Mac & Cheese pizza
Ingredients Directions 1) Keep the oven ready with 300° F. Then apply grease in baking dish. 2)To cook macaroni , take a pot and add water into it and boil until it get […]
Creamy Chicken Pasta
Recipe Serves: 4 Ingredients: Directions: Place a large pot of water and add a pinch of salt. Allow it to boil. Add pasta to the boiling water and cook pasta till it is ready. […]
who makes the tastiest pies in my life, and my mother, who makes a breath-taking lasagna... Between my kitchen loving mom and grandma, the clinking cake pans, and heat from the oven, it became clear that cooking is in my heart! This space is where I happily share my passion for all dishes which I like; tasty and rich, in hope that you will find pleasure and get enjoy!