Eggs stuffed with hummus
Ingredients
- 6 hard-boiled eggs
- 2 tbsp of prepared hummus
- 1 tbsp natural yogurt
- 0.5 tsp. hot adzhika
- pinch of ground cumin
- salt, red hot pepper
- pine nuts for supply
Instruction
- Peel eggs and cut in half lengthwise. Remove the yolk, mash with a fork, mix with yogurt, hummus and hot sauce until smooth. Season with salt and lay out into whites.
- Fry the pine nuts, shaking, in a dry frying pan until golden brown.
- Sprinkle eggs with nuts and red pepper.
who makes the tastiest pies in my life, and my mother, who makes a breath-taking lasagna... Between my kitchen loving mom and grandma, the clinking cake pans, and heat from the oven, it became clear that cooking is in my heart! This space is where I happily share my passion for all dishes which I like; tasty and rich, in hope that you will find pleasure and get enjoy!